We love the melting pot of cuisines that Australia has come to know and love and adopted to become known as Modern Australian food. We look forward to showcasing some of our favorite dishes for you.

Not only does Chef Chris have a wealth of global experience and world-class training but has also lived in many countries and experienced many foods around the world which will be showcased in the frequently changing menus including traditional favorites. “One cannot think well, love well, sleep well if one has not dined. Virginia Woolf
Our current hours are as follows, subject to change:
Lunch: Friday– Sunday 12:00 pm – 2:30 pm.
Dinner: Wednesday- Sunday 5.30 pm – 9:00 pm.