13 February 2018
It was once quoted that cider was literally happiness in a bottle. Refreshing and delicious — what’s not to love? Great cider comes from great natural ingredients, and as the producer of WA’s best apples, it only makes sense that our ciders are amazing too.
MEET THE NEW KID ON THE BLOCK: RUNAMUCK CIDER
Whilst we tried to stick to six we had to mention the newest cidery in the region – Runamuck Cider Co. If word on the street record sales at the @beerfestau in Fremantle is anything to go by, you need to get your hands on one of these babies! Runamuk is a family owned and run business situated in Stratham (sorry, not open to the public). They use locally grown apples to produce a traditionally fermented all natural medium dry cider with a fresh, crisp taste which is a joy to drink. For those of you with a sweeter palette Runamuk also produces a slightly more fruity version using only the apples natural sugar. With a wicked sense of humour – Runamuck promises that all apples were harmed in the making of their cider and claim that they are intent on causing mischief and mayhem, by defacing the traditional, stuffy cideries of old and reclaiming cider for all the apples in the orchard. Bring on the harvest revolution! Check out their Facey for their ever-growing stockist list!